Bell Pepper
It is rich in vitamin C, in addition to micronutrients and vitamin K. It is generally used in salads or appetizers in the United States, while Chinese dishes are fried with meat, or minced meat is embedded in the fruit. It is also used as egg rolls, stews, pizzas, snacks, etc.
Chili
Chili sauce has basically penetrated into all foods in the United States. Spicy snack fries, spicy soup and spicy chocolate are all derivatives of the country's hot and spicy sauce boom. Nowadays, Americans of all backgrounds are eager to pour hot sauce on sandwiches, salads, eggs, hot dogs and popcorn.
