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Paprika powder
Source: | Author:佚名 | Published time: 2021-12-17 | 1079 Views | Share:


Red sweet paprika, also known as Hungarian red pepper, is a member of the capsicum genus. It originated in Mexico in Central America and was later brought to Spain in Europe in the 16th century. It is mainly used for flavoring and coloring. But it wasn't until the 19th century that it was introduced into Hungary and was promoted and so named. Red sweet peppers are widely used in the cooking of different meat products in the United States, Europe, the Middle East and other regions. They are also widely used in the extraction of red pigments in food deep processing. They are all due to their high content of sweet peppers. It is called pigment pepper. Sweet pepper red pigment has a unique flavor, high content of vitamin C, various trace elements, and antioxidant ingredients, which make it the most popular Panger among peppers.



Our company’s paprika powder uses high-quality sweet paprika grown in Xinjiang, which has almost zero pollution and is sunny all year round, as raw materials, and is carefully processed into pure natural sweet pepper powder with high color prices. The products are sold at home and abroad. , Quality is safe and stable. The product has a strong flavor and high color price, which is suitable for the processing and cooking of high-end products. Qingdao Hetian Foods produces and sells a series of domestic and foreign high-quality spice monomers and local characteristic natural compound spices, which are versatile and complete in varieties.



Qingdao Hetian Foods is a global positioning professional food spices, ingredients and raw materials of the international company!Our products advocate natural simplicity, safety, reliability and real material.


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